Taco Salad with Nacho Cheese

Taco Salad with Nacho Cheese

Threw together a last minute salad for dinner…

I sauteed ground beef* and onion with “taco seasoning” (chili powder, garlic, s&p, cayenne), and
then placed it on some mixed greens with avocado. You could add more veggies if you have time. Topped it off with Nacho “Cheese”

Nacho Cheeze

1 C macadamia nuts (I used cashews b/c I had them on hand)
Juice of 1 lemon, about 2 Tbsp.
1/2 Tbsp. Braggs Liquid Aminos
1/2 Tbsp. tumeric
1 tsp cayenne
1/2 C water

Process nuts, lemon juice, braggs, tumeric and cayenne and slowly add just enough water for desired consistency.

*Grass fed, grass finished beef (see sources on next post)

Cheeze recipe taken from Ani’s Raw Food Kitchen

Print Friendly


Leave a Reply

Your email address will not be published. Required fields are marked *