Brazil Nut Ice Cream

What a day to post an ice cream recipe…when it’s snowing outside! Ha! Well, who doesn’t like ice cream all year round even if it is a bit chilly outside. I’ll have to make my next post something warm:-)

Brazil Nut Ice Cream

2/3 cup raw, unsalted Brazil nuts (soak a few hrs or overnight)
4-6 dates, pitted (more if you prefer a sweeter ice cream)
1/2 cup water
2 tsp pure vanilla extract
20 medium-sized ice cubes

Blend the Brazil nuts, dates, water, and vanilla together until smooth. Add the ice cubes and blend until smooth.

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  1. Wow, that’s amazing! Yummy!

  2. Jann Gorman says:

    I scream, you scream, we all scream for brazil nut ice cream!

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